From custom 304-grade steel fabrication to council-certified installations, we provide complete ventilation solutions.
Our flagship product. We design and manufacture custom exhaust hoods and canopies strictly engineered to capture heat, grease, and smoke with absolute maximum efficiency.
Beyond ventilation, we outfit your entire kitchen. We custom fabricate premium food-grade steel equipment tailored precisely to your restaurant's unique footprint.
A canopy is only as good as the system behind it. We calculate, supply, and install industrial-grade extraction systems that balance air pressure and eliminate smoke quietly.
We manage the entire process from the factory floor to your kitchen ceiling. Our expert installers ensure every bolt, fan, and duct fits perfectly and operates flawlessly to code.
Hover over the spec cards below to see why our products outlast the competition.
We strictly use 0.9mm to 1.2mm 304-grade steel. Food-safe, incredibly durable, and completely rust-resistant.
No cheap rivets or spot welds. Tungsten Inert Gas (TIG) welding ensures a 100% seamless, leak-proof canopy joint.
Unlike cheap mesh, honeycomb baffles extract heavy grease particulates efficiently while preventing internal fire spread.
Engineered from day one to pass strict NSW council inspections. We hand you the compliance certificates upon completion.